Ndinasamba mu vinyo wofiira ndipo izi ndi zomwe zinachitika pakhungu langa

Kunena zoona, ine sindine mmodzi wa iwo amene amakana galasi kapena awiri a vinyo pa chakudya chamadzulo. Inenso sindine wokana mwayi wochita nawo zodzikongoletsera zachilendo. Choncho nditapeza mpata wosamba mu vinyo wofiira ndi kunena za mmene amakhudzira khungu langa, ngati alipo, sindikanakana. Ndinasangalala kwambiri kuti ndilowemo, kwenikweni, ndinasewera zonse m'mutu mwanga. Ndinaviika tsitsi langa mubafa lokongola la rasipiberi, ndikuusa moyo, ndikumwetulira kapu ya Cabernet Sauvignon (popanda kutero). Kupatula apo, ndi chiyani choyipa kwambiri chomwe chingachitike? Kusamba ndi madontho? Ndikhoza kukhala ndi izi, ndinaganiza ndekha.

Nditauza banja langa za homuweki, chochita chawo choyamba sichinali kusamala khungu langa, koma za chikwama changa. "Kodi ukudziwa kuti ndi mabotolo angati a vinyo omwe uyenera kugula kuti udzaze posamba?" anandifunsa. Kunena zowona, sindimadziwa. Koma tsopano ndikuchita - 15 mabotolo. Ndipo izi zimaphatikizapo madzi kuti achepetse kusakaniza. Traditional vinyo mankhwala kumafuna mphesa mbewu, zikopa ndi zimayambira mu kusamba, ndi majeti ochepa kutikita minofu, kotero n'zosachita kufunsa, kusamba wanga wodzazidwa ndi vinyo wofiira ndi madzi anali motsutsa ponseponse. (Zoonadi, ndine wopanduka.) Koma sindikanati ndiike ndalama mu bafa yatsopano ya jet, kotero ndikuyembekeza zotsatira zomwe zinafunidwa - khungu losalala ndi lowala, kuyendayenda bwino, ndi zina zotero - zikanakhala zofanana. Ndikudziwa kuti vinyo ali ndi antioxidant resveratrol, motero ndinali wofunitsitsa kuwona momwe kusambira mmenemo kumakhalira. Tingonena kuti zinthu sizinayende monga momwe anakonzera. 

Zimene ndinkaganiza kuti kusamba kwanga kwa mphindi 10 kopambanitsa kwambiri m’moyo wanga kunapezeka kuti sikunali kosangalatsa. Pofika mphindi yachiwiri, thupi langa lonse linayamba kunjenjemera mosasangalatsa. Mphindi zina ziwiri zinadutsa ndipo khungu langa linayamba kuyabwa ngati wamisala. Ndinamva ngati chinyezi chikuyamwa. (Ayi, sindinaledzere.) Pa mphindi zisanu ndi ziwiri, ndinali wokonzeka kupita. Koma sinditaya mtima, choncho ndinatenga zaka XNUMX. Nditadzuka, khungu langa linali louma kwambiri, louma, komanso lopsa mtima, zomwe zinali zosiyana kwambiri ndi kuwala. Bummer! Mwamwayi, zotsatira zoyipa sizinakhalitse. Nditatsuka mwamsanga ndi madzi omveka bwino komanso moisturizer yochuluka, ndinayambanso kumva ngati munthu wakale. Zokhumudwitsidwa, zedi, koma osagonja. Makhalidwe a nkhaniyi: Tsopano ndisangalala ndi kukongola kwa vinyo wofiira kuchokera mugalasi, zikomo kwambiri.